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How One Company Evaluated Their Own Advertising


Vivendi’s Restaurant doesn’t do a lot of advertising and owners Nick and Lucia has informally asked new customers where they had heard about the restaurant. They decided recently to see which form of advertising was bringing in more new customers. They started tracking all new customers with the hostess asking them if this was their first visit to Vivendi’s. If it was, they asked the guest to fill out a card asking them more specifically how they had decided to come to Vivendi’s. Was it the newspaper ad; was it the yellow page ad; was it the reviews that had started happening on line; was it from a friend? What they learned was that most of their new customers were coming from either that newspaper ad that they were changing every week or from online reviews that had been posted.


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